Christmas Menu

2 Courses - £29

3 Courses - £34

Starters

Cream of Leek & Potato Soup, Truffle Oil, Crusty Baguette & Vegan Butter (VE)
 
Carrot & Cashew Nut Pate, Crostinis (VE)

Smoked Duck Breast, Celeriac Remoulade

Dill & Beetroot Gravlax of Salmon, Watercress, Pickled Red Onion, 
Caper & Lemon Dressing

Mains

Roast Herefordshire Turkey with Sausage & Chestnut Stuffing, Pigs in Blankets

Herefordshire Roast Beef, Yorkshire Pudding & a Rich Red Wine Gravy

Mushroom, Lentil & Cranberry Roast, Mulled Wine Vegan Gravy (VE)

(All meals above served with seasonal vegetables)

Fillet of Sea Trout, Sauteed New Potatoes, Pancetta & Peas, Samphire, Herb Vinegarette

Desserts

Christmas Pudding with Brandy Sauce (VE)

Cherry & Chocolate Tiramisu

Lemon & Blueberry Cheesecake

Cheddar, Herefordshire Hop & Stilton Cheese with Grapes, Celery & House Chutney